Sansuitei Hanare Menu

Sansuitei Hanare menu gallery

Sansuitei Hanare presents a focused and refined menu centered around eel cuisine, offering a traditional yet varied experience that highlights both simplicity and craftsmanship. The core of the selection revolves around signature rice bowls such as うな丼/Unadon (eel rice bowl), うな重/Unaju, 上丼/Premium Donburi, and 特丼/Special bowl, each reflecting different levels of richness and presentation. For more detailed preparations, the menu includes expertly grilled eel dishes like 長蒲焼/Long grilled eel, 長白焼/White grilled eel, 白蒲焼, and 肝焼き/Grilled liver, alongside refreshing sides such as うざく/Uzaku. The set meal offerings, including 大提灯まぶし, おこさま膳/Children's meal, 三水御膳, and えびちらし寿司/Shrimp Chirashi Sushi, add structure and variety for different dining preferences, while the eel-focused course meals-鰻尽くしの和コース(花), (天), and 和洋コース-provide a more immersive, multi-dish experience. To finish, desserts such as 西尾松鶴園の抹茶ソフト/Matcha Soft Serve, バニラソフトクリーム, ミックスソフトクリーム, and わらび餅/Warabi mochi offer a gentle, sweet contrast to the savory richness of eel. The beverage selection is equally extensive, featuring beer options like キリンラガー and アサヒスーパードライ, sake including 尊皇 吟醸, shochu varieties such as 芋, 麦, and 抹茶泉, as well as non-alcoholic alternatives and coffee. Overall, the menu reflects a well-balanced blend of traditional Japanese eel-focused dining with thoughtful accompaniments for a complete and satisfying experience.